Friday, 16 January 2015

Fusion Indian Breakfast Menu

FUSION INDIAN BREAKFAST MENU

 JUICE
Fresh Watermelon and mint juice
Apple, carrot and celery Juice
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FRESH FRUITS
Fresh fruits in Martini glass
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YOGHURT
Passion fruit smoothie, Kiwi yoghurt, Raspberry yoghurt, Plain Yoghurt
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CEREALS
Chocó flakes, corn flakes, Rice flakes
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CHOICES OF MILK
Hot, cold &slim
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CHOICE OF BREAKFAST ROLLS
Blueberry muffin, Oats Croissant, Banana walnut cake, Maple and cinnamon rolls
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HOT BUFFET
Parsley and Arugula Poori
Aloo corn Bhaji
Baked Chicken Sausages, Jalapeño and Bell Peppers
Chilly bean Idli
Mushroom, Sundried tomato and Cheddar Uthappam

OMELET COUNTER
Hash Brown potatoes with Mexican Salsa and herb roasted Vegetables

APPAM COUNTER (VEG AND EGG)
Vegetable Stew and Coconut milk

CHUTNEYS
Coconut chutney
Tomato chutney
Cilantro Chutney

TEA COFFEE COUNTER
Warm Doughnut/ Homemade Cookies

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