Hummus

HUMMUS

S.NO	INGREDIENTS	QTY	UNIT
1	Chickpeas	200	gm
2	Tahina paste	2	Tsp
3	Ice cubes	3	Nos
4	Salt	To taste	Tsp
5	Pepper	2	gm
6	Lemon salt	2	gm
7	Lemon Juice	2	ml
8	Olive Oil	10	ml
9	Whole garlic	3	Nos
10	Onion	1	NOS
11	Tomato	50	gm
12	Parsley	50	gm
13	Parsley spring	50	gm

METHOD:

* Soak chickpeas over night for (6 to 8 hrs) in cold water

* Next day wash the soaked chickpeas & Boil

* Then keep it for boiling

* After Boiling strain the water and keep boiled chick peas a side for cooling

* After chickpeas get cold

* Take a robot couple machine and make a fine paste of boiled chick peas with ice cuber and garlic cloves.

* Add salt white pepper lemon salt lemon juice in same machine and blend it with chickpeas .

* Make a smooth fine paste then add olive oil and thanina paste with chickepear

* Take the mixture in a mixing bowl.