Sonargaon Food Festival at Beyond Indus Restaurant

SONARGAON FOOD FESTIVAL AT BEYOND INDUS RESTAURANT

SONARGAON FESTIVAL MENU

 

Shuruwaat

Aam Porar Shorbot                                                                                                 

(An aperitif of roasted mango pulp, flavored with cumin)

 

Starters

Non Vegetarian

Lasooni Jhinga                                                                                                                  695

(Charcoal grill fresh prawns, marinated in curd and garlic)

Beckti Macher Fry                                                                                                           695

(Deep fried crumbed fish fillet)

Murgh chakori kebab                                                                                              495

(Char grilled star anise flavored chicken morsels)

Sandal wood smoked Mutton Galouti Kebab                                                   495                                         

(The greatest lamb kebab from the region of Lucknavi which melts in the mouth)

 

Vegetarian

Hara Matar Bhutte Palak Tawa Kebab                                                                 425

(A kebab of corn kernels, green peas & spinach with aromatic spices)

Soya aur Makai Taka Tin                                                                                425

(Soya Chunks and American corn kernels tossed with bell peppers and onion)

Vegetable Chop                                                                                                               425

(Crumb fried mixed vegetable patties with ground nut)

 

 

 

Main Course

Non Vegetarian

Chingri Malai Curry                                                                                                 675

(Fresh river prawns cooked in coconut cream - A Bengali speciality)

Macher Jhal                                                                                                  525

(Fresh catch of the day curry with onion and red chilies)

Kubani ka Kukad                                                                                                     525

(Succulent chicken in a curry flavored with Apricot)

Sunheri Nalli                                                                                                                     525

A subtle spiced curry with tender lamb shanks - a North West Frontier Province speciality)

 

Vegetarian

Badi Palak                                                                                                                       425

(Garden fresh vegetables and baby spinach, cooked home style with Radooni)

Dum Aloo Kashmiri                                                                                                  425

(Baby potatoes cooked in a tangy gravy, flavored with Kashmiri red chilies)

Tawa Masaledar Kathal                                                                                     425

(Raw Jack fruits cooked in Onion and Tomato gravy with ground Indian spices)

Khus mehak paneer                                                                                               425

(Cottage cheese cooked in tomato gravy flavored with freshly plucked rose petal)

Narkel Diye Chholar Dal

Bengal gram, tempered with cumin, ginger and coconut shavings

 

BREADS AND RICE

Tulsi, Olive cheese Naan                                                                            125

Basanti Pulao                                                                                                        325

Missi Roti                                                                                                      125

Laal Mirchi Parantha                                                                   125

 

Desserts

Gurer Payesh                                                                                                     295

Rice cooked in milk finished with molasses"Nolen Gur"- A speciality from Bengal

Patisapta

Fresh coconut cooked with jaggery, filled and rolled in a rice flour pancake